| Strain number | NIES-3585 | |||
|---|---|---|---|---|
| Phylum | Cyanophyta | |||
| Class | Cyanophyceae | |||
| Scientific name | Nodularia sp. | |||
| Synonym | ||||
| Former name | ||||
| Common name | Blue-green alga ; Cyanobacteria | |||
| Locality (Date of collection) | Yatsu Tidal Flat, Narashino, Chiba, Japan (2011-09-**) | |||
| Latitude / Longitude | 35.676 / 140.006 | |||
| Habitat (Isolation source) | Marine (Tidal flat sediment) | |||
| History | < Katayama, Mitsunori | |||
| Isolator (Date of isolation) | Katayama, Mitsunori (2011-**-**) | |||
| Identified by | Katayama, Mitsunori | |||
| State of strain | Cryopreservation; Unialgal; Clonal; Axenic | |||
|
Culture condition (Preculture condition) |
Medium:
Modified BG-110 (agar)
Temperature: 25 C Light intensity: 13-16 µmol photons/m2/sec, L/D cycle: 10L:14D Duration: 2 M |
|||
| Gene information | Whole-genome ( BDUB01000000 ) | |||
| Cell size (min - max) | ||||
| Organization | ||||
| Characteristics | Nitrogen fixation (aerobic condition) ; Benthic ; Epiphytic ; Genome decoded strain | |||
| Other strain no. | Other strain no. : CIT044 | |||
| Remarks | Cryopreserved; Axenic | |||
| Movie | ||||
| Reference |
|---|
|
Popin, R. V., Delbaje, E., Abreu, V.A.C., Rigonato, J., Dörr, F.A., Pinto, E., Sivonen, K., Fiore, M.F.
2020
Genomic and metabolomic analyses of natural products in Nodularia spumigena isolated from a shrimp culture pond.
Toxins,
12,
141 (article ID).
Keywords: cyanobacteria; gene cluster; mass spectrometry; cyanotoxins; terpenes; water quality Strain(s): 3585 PubMed: 32106513 DOI: 10.3390/toxins12030141 Gharaie Fathabad, S., Arumanayagam, A. S., Tabatabai, B., Chen, H., Lu, J., Sitther, V. 2019 Augmenting Fremyella diplosiphon cellular lipid content and unsaturated fatty acid methyl esters via sterol desaturase gene overexpression. Appl. Biochem. Biotechnol., 189, 1127-1140. Keywords: Alkane; Biofuel; Cyanobacteria; Sterol desaturase; Transcript abundance Strain(s): 2100, 2107, 3585 PubMed: 31168708 DOI: 10.1007/s12010-019-03055-5 |
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